Jordan's Kitchen Cooking Class: COOKING WITH ASIAN FLAVORS
March 29, 2015
5:00 pm - 9:00 pm
This class is a must for home cooks who love but are less comfortable with Asian ingredients. The flavors are really bright, nuanced and different from the Mediterranean fare that’s the “norm” in the Bay Area. Working with miso, shiso, ginger, sesame, mirin, yuzu and more, this will really allow you to explore some amazing stuff. I’m super excited about this menu!
Cooking Class
No spaces available
5